Meet your new autumn obsession: the Cinnamon Apple-Rita! 🍎✨ Crisp, cozy, and elevated with the ultra-smooth taste of Mando Tequila, it’s got just the right amount of kick to get you through sweater weather.🍁🍂
Mando Tequila is a premium spirit from Jalisco, Mexico, made from 100% blue Weber agave. It’s ultra-smooth, additive-free, and delivers a clean, vibrant flavor with subtle hints of pepper and citrus that pair beautifully with warm fall spices. Grab a bottle of Mando and let’s shake up some autumn magic!
You can find it at @cwspirits.com. Use the code Gidget for 10% off your order🎉
Ingredients: Serves 1
🍁 2 oz Mando Tequila (Blanco)
🍁.05 oz Cointreau orange liqueur
🍁 4 oz Apple cider
🍁 1 oz Cinnamon simple syrup (1 cup water + 1 cup sugar + 3 cinnamon sticks)
🍁.05 oz Fresh lime juice
🍁Rim: Pure maple syrup + cinnamon sugar
How to mix it:
- Make the Cinnamon Syrup. Heat to boil, stir, remove from heat, let cool to steep (30 min).
- Dip the rim of your glass into pure maple syrup, then roll it in cinnamon sugar for the ultimate fall crust. 🥞🍁
- Fill your shaker with ice.
- Pour in your Mando Tequila, Cointreau. apple cider, cinnamon syrup and lime juice.
- Shake vigorously until icy cold.
- Strain over fresh ice into your sweet-and-spicy rimmed glass.
- Garnish with a fresh apple fan and a cinnamon stick.
Who are you sharing a round of these with? Cheers!
Recommended Products
|
|
|
